Musings of a Traveling Foodie
Monday, October 5, 2020
Goodbye Blogger, Hello Wix
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I'm having trouble with editing on Blogger so I was forced to change to Wix. Here's the link. Hope to see you there. https://trave...
Sunday, October 4, 2020
Celery Root Remoulade
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Celery Root Salad is a good accompaniment to scallops. David Liebovitz had a good simple recipe: https://www.davidlebovitz.com/celery-roo...
Saturday, October 3, 2020
Scallops Provencal
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Here's Ina Garten's recipe for Scallops Provencal. It's simple but so good. https://www.foodnetwork.com/recipes/ina-garten/scal...
Friday, October 2, 2020
German Chocolate Cake
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Sally's Baking Addiction also has a good recipe for German Chocolate Cake: https://sallysbakingaddiction.com/german-chocolate-cake/ I...
Thursday, October 1, 2020
Tabbouleh
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Ina Garten has a great tabbouleh recipe. 1 cup bulghur wheat 1 1/2 cups boiling water 1/4 cup freshly squeezed lemon juice (2 l...
Wednesday, September 30, 2020
Easy Pretzels
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Like everyone else, I've been experimenting with bread products. I found this 30-minute pretzel recipe from Sally's Baking Addicti...
Tuesday, September 29, 2020
BBQ Shrimp a la Pascale's Manale
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I love the BBQ shrimp from Pascale's Manale in New Orleans. Now that travel is limited, I found a pretty good substitute. 1 lb...
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