Cochon

We've eaten at Cochon several times in past trips and made reservations to eat on our last night in town.

 

Cochon is located at 930 Tchoupitoulas, a 20-minute walk from the French quarter.

 

I've loved these rolls in the past but this time the rolls were smaller and slightly overbaked.

 

Fried Liver with Pepper Jelly & Toast--$8. Probably our favorite dish of the night but it was not as good as in the past. The pepper jelly didn't have enough flavor.

 

Chicken & Andouille Gumbo--$7. It was way too salty.

 

Catfish Courtbouillon--$19. The flavors were good but the catfish was drowned in too much sauce.

 

Macaroni & Cheese Casserole--$6. Needed more flavor.

 

 

Overall, we were disappointed. We had such good meals in the past and this time didn't live up to its past reputation.

 

 

 

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