Shishito Tempura--$7.50. The tempura coating was a little too heavy for the peppers.
Hamachi yellowtail, garlic-ginger-ponzu & chopped jalapeƱo drizzled with garlic oil--$17.50. The hamachi was too fishy and definitely not worth $17.50.
Tori Yuzu Kosho salt broiled chicken thigh with yuzu pepper sauce--$9.50. This was the best dish. It had a light citrus flavor.
Agedashi Tofu tofu in dashi sauce 6.50. I've had better.
Fusion Pizzas--Okonomiyaki Style squid, side-pork,
cabbage and okonomi sauce--$14.50. Definitely a miss.
Clay Pot Rice--Sake Oyako Meshi grilled salmon & salmon roe--small for $28.00. This was good and I liked the crispy crust on the bottom of the rice but it wasn't worth $28.
Will I be back? Not likely. I didn't think there was good value at Gochi. I can't understand why it's so popular.
2018 03 24
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