Bruschetta Con Asparagi--Topped with Formaggio Bianco, Grilled Local Asparagus, Oven Cured Tomatoes & Olive Salsa, paired with 2012 Fazi Battaglia Titulus Verdicchio Dei Castelli Di Jesi Classico, Le Marche, Italy. The verdicchio paired so well with the asparagus. At $7.99 a bottle, it was a bargain.
Risotto D'Anatra--Arborio Rice Cooked with Duck Confit, Braised Endive & Organic Alba Mushrooms, paired with 2012 Sean Minor Pinot Noir, Central Coast. Absolutely delicious risotto with duck confit.
Agnello Alla Griglia--Grilled Marinated Lamb Loin Chop Served in Sugo D'Erbe Garnished with Slow Cooked Peperonata & Creamy Three-Cheese Polenta, paired with 2012 Bonny Doon Vineyard Carignane Old Vine Contra Field Blend, California
Tiramisu E Tartufi Di Cioccolato--Espresso Lady Fingers Layered with Rum Flavored Mascarpone Cream Garnished with Homemade Chocolate Truffles, paired with 2011 Bonterra Vineyards, Bartolucci Vineyard, Late Harvest Muscat (Organic), Lake County
2014 04 03
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