Yoshida

We went down to the South Bay and had lunch at Yoshida. You got all this for $7.95.

 

 

 

Karei Ankake--not sure how this translates but it was a piece of fish. Had a lot of bones but the flesh was soft and delicious.

 

 

Kitsune Udon--nice clear broth with perfectly chewy udon noodles.

 

 

Salad with yummy miso dressing.

 

 

Chicken Karaage--tender pieces of fried chicken.

 

 

California rolls.

 

 

 

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