When we sat down, we were served an amuse bouche of zucchini with cheese and tomato tapenade. So far, so good.
Soutzoukakia (meatballs)—€7.50. The meatballs were well made and had a nice flavor.
Moussaka--€7. This eggplant dish was terrible. It was flat and burnt. So disappointing.
I had a glass of moschofilero.--€1.60 This tasted like sauvignon blanc and was light and refreshing.
2015 05 31
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