Scallop dumplings, shrimp rice roll and turnip cakes--these were okay. Not bad but nothing special.
Har gow (shrimp dumplings)--these had plump shrimp with a nice skin that wasn't overcooked. Spicy tripe--these were good.
Jelly fish & seaweed--once again just okay.
Jook--it was too mushy. Great to eat if you have no teeth but I prefer my jook to have a little more body. The noodle rolls were spicy.
This was the best dish. The sweet rice dough was nice and the filling was flavorful.
Tofu & shrimp. Again, just okay.
Overall, I thought the dim sums were fine but nothing too special. All this cost $46 so at least it wasn't too expensive.
2015 07 18
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