Dinner was at i 2 Truogoli, located at Piazza dei Truogoli di S. Brigida 15.
We had a bottle of Casa Nova Vermentino--€12.
Trenette with Pesto Sauce--€10.
Corzetti with Squid Sauce--€12. Corzetti are flat circular pasta that are stamped, popular in Liguria.
Braised Rabbit with Black Olives and Pine Nuts--€12. This was unfortunately dry.
Pescato Nostrano in Guazzetto (local fish and seafood stewed in tomato sauce with black olives and pine nuts)--€17. This was quite good.
Coperto was a very reasonable €1.
'2017 10 07
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