During COVID, when only takeout is available, the All-You-Can-Eat is actually 2 lunch rolls and 2 dinner rolls, with salad and a bowl of miso soup for $28.95. The salad is pretty anemic--iceberg lettuce with shredded carrots).
The dinner rolls are:
- Red Dragon Roll (shrimp tempura, crab, avocado, topped with spicy tuna, sweet chili mayo, mango sauce, tobiko)
- Yummy Roll (shrimp tempura, crab, topped with salmon & spicy mayo lightly torched with eel sauce & sesame seeds)
- Samurai (rainbow roll topped with spicy scallops, scallion, eel sauce, tobiko)
- Chef Roll (hamachi tempura, cucumber & avocado with bay shrimp baked in mayo & eel sauce on top)
- Ocean Roll (calamari tempura & cream cheese, topped with salmon, lemon sauce, crab, scallion & eel sauce
- Dragon Roll (shrimp tempura & crab meat topped with eel, avocado, eel sauce & tobiko)
- Paradise Roll (spicy salmon & cucumber topped with hamachi, avocado, spicy mayo, eel sauce & macadamia nuts)
- Spider Roll (soft shell crab, cucumber & avocado with eel sauce & tobiko)
- Carburator (shrimp tempura & crab topped with mango, avocado, eel sauce & spicy mayo)
- Ceviche (salmon, serrano peppers, avocado, topped with 3 types of fish, shrimp, red onions, lime juice & cilantro
We ordered Dragon Roll & Carburator Roll for our dinner roll options and Ninja Roll (shrimp tempura & crab, topped with tuna, avocado, red snapper, tobiko, eel sauce & spicy mayo) & Rainbow Roll (California roll with 4 types of fish & avocado on top).
2020 05 06
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