Grilled hake (merluza)--this was delicious. The fish was well prepared and so moist. It was hard to believe this came from a cafe.
Lamb terrine.
Pasta with tomatoes and mushroom. My sister thought the pasta was a little gummy.
There were no tables available so we had to eat standing at counters and I would've much preferred to have lunch at the Bistro. The Bistro had a €25.40 (+10% IVA) menu that included 3 courses, homemade bread and wine or water. Next time, we'll make reservations at 3 pm, tour the museum afterwards, then see the Fire Fountain in the evening. The museum closes at 8 pm every day, except Mondays when the museum is closed.
2012 10 14
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