Pesce Biano--it was supposed to be white fish but we actually had salmon in a Lemon-Caper White Wine Butter Sauce, paired with 2012 Starmont Sauvignon Blanc, Napa Valley. I loved the fish--it was moist and the sauce was amazing!
Quaglia Arrosto--Pan Roasted Quail Served in Sugo D'Erbe Flavored with Prosciutto Di Parma, Organic Mushrooms & Homemade Gnocchi, paired with 2012 La Follette Pinot Noir, North Coast.
Bistecca Alla Griglia--Grilled Marinated Flat Iron Steak Garnished with Organic Fingerling Potatoes, Arugula, Sweet Corn & Grilled Peppers Served in Black Olive Barolo Sauce, paired with 2012 Sean Minor Cabernet Sauvignon, Paso Robles.
Tiramisu E Tartufi Di Cioccolato--Espresso Lady Fingers Layered with Rum Flavored Mascarpone Cream Garnished with Homemade Chocolate Truffles, paired with 2011 Novy Family Wines "Oley" Late Harvest Viognier, Russian River Valley
2014 05 08
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