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Monday, April 7, 2014

Another Taiwanese Banquet

Another fabulous banquet meal in Lukang, Taiwan.

 
Fried lobster rolls. Lobster paste wrapped in nori (seaweed) then deep fried. You'd be amazed at how juicy the rolls are.

 
Crab legs in soup.

 
Braised pork with glutinous rice.

 
Deep fried fish. Crispy on the outside and tender fish inside.

 
Soup with black mushroom and pig stomach. Don't think about what it is you're eating and just appreciate the rich flavorful broth.



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