There is a long counter and several tables for 4. You can order wine by the glass (3 oz tasting or full glass) or by the bottle.
This was the Piccolo Meat and Cheese Platter for $17. We added an order of Burrata cheese for $9 and bread for $1. There was a side of muffaletta and olive tapenade with reduced balsamic vinegar in the center. The meat selection included San Daniele Salame Calabrese, Bresaola and Coppa. The cheese selection included Fontina, Fiore Sardo and Testun al Barolo. We had to ask for extra bread but there was plenty for a snack for 4 people.
This was the daily special--home-grown tomato with sliced onion and basil. The tomato was so sweet.
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