It was another successful Restaurant Week and I'm glad it arrived before Covid 19 made an appearance in Sonoma County.
The highlights of the week were:
1. Salt & Stone--great lamb burger and chicken marsala pappardelle. Great place for lunch, especially if the weather is nice and you can sit outdoors.
2. Boon Eat & Drink--braised pork shoulder
3. Jackson's--braised short rib
4. Spoonbar--duck confit
5. Gerard's Paella--Rosa paella. So sad they're closed. Hopefully, they will appear in the Santa Rosa Farmer's Market on Wednesday nights.
Next year, unless the menu is amazing, I'll skip:
1. Bistro 29
2. Backyard--the burger was too small
3. La Gare--filet mignon was sinewy
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