They had a nice outdoor area with a view of the marina.
They offered a 3-course menu for €21. One of the options for the first course was Octopus Salad. Delicious.
Dorade a la Plancha was one of the options for the first course.
Panna Cotta for dessert
Soupe de Poisson--€13. You can't find a bad fish soup anywhere in Corsica.
2017 09 28
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