Another wonderful dinner at Flavor Bistro for $24.95.
Bruschetta Con Gamberoni--Topped with Jumbo Prawns, Black Olive Aioli, Arugula, Roasted Sweet Red Peppers & Heirloom Tomato Salsa paired with 2011 La Follette Chardonnay, North Coast
Risotto Con Funghi E Salsiccia--Arborio Rice Cooked with Mushroom Pesto, Homemade Italian Sausage & Parmigiano-Reggiano paired with 2010 Alexander Valley Vineyards Redemption Zinfandel, Wetzel Family Estate, Dry Creek Valley
Agnello Alla Griglia--Grilled Marinated Lamb Loin Chop Garnished with Cannellini Bean Ragout Flavored with Braised Chicories, Onion Confit & Roasted Garlic Served in Chianti Reduction Sauce, paired with 2009 St. Francis Winery & Vineyards Merlot, Sonoma County
Tiramisu--Espresso Lady Fingers Layered with Rum Flavored Mascarpone Cream Topped with Cocoa paired with 2011 Bonterra Vineyards, Late Harvest Muscat, Bartolucci Vineyard (Organic), Lake County
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