The soup du jour was a peanut soup--$10. This was quite delicious with Middle Eastern tones.
Rabbit braised in White Wine, Parsnips, Carrots, Dijon Mustard & Thyme--$29. Moist and flavorful.
There is a 3-course Bistro Special for $30. The starter was a Caesar Salad.
Main was Pork Chop with Carona Beans, Butternut Squash and Tomato.
Chocolate Pot de Cream--thick and full of chocolate flavor.
2017 05 06