Bistec Encebollado--$11.45 for 1 slice, $18.95 for 2. Thinly sliced stead and sautéed onions, served with salad and rice, choice of pink or black beans, plantain or french fries. The steak was especially good with the vinegary hot sauce.
The Monday Special is Piquidillo--$12.95. Seasoned ground beef over rice. This didn't have as much flavor as the one at El Coqui in Santa Rosa.
They also have a delicious limeade for $4.25. Water it down a little if you don't want it too sweet.
2019 06 03
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