Housemade Tofu--$5.50. This is the best I've ever had. The tofu is so soft, silky and flavorful. We had 3 portions for the 5 of us.
Sashimi Salad--$14. This was loaded with fresh fish and the soy dressing was delicious.
Pig's Ears--$3. My favorite of the grilled items.
Kurobuta Pork Cheek--$4.25.
Duck with Balsamic Soy Sauce--$4.50, Kobe Beef Tendon--$3.50, Direct Flamed Eggplant--$4.50. I loved the eggplant. It was so tender.
Butter Sauteed Scallop with Soy Sauce--$7. This was the worst value of the entire dinner. It was just 1 scallop for $7. It wasn't even that tasty.
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