Borgne is located at 601 Loyola Avenue, in the Hyatt Regency. It's a 25-minute walk from the French Quarter.
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It's a casual restaurant highlighting the seafood of coastal Louisiana.
Fennel-seeded baguette is delivered in a brown paper bag.
Broiled Louisiana Oysters with Spicy Garlic Butter--$17 for a dozen. These were nothing special. Tasted just like breadcrumbs on oysters.
Duck & Andouille Gumbo--$8. It was slightly sweet and I didn't like it.
Every day there is a lunch special for $10. Today's was Rabbit Ragout (actually a Rabbit Sausage) with Orrechiette Pasta, Garlic Tomatos and Rapini. I liked this dish and it was a good deal for $10.
2013 05 07
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