Musings of a Traveling Foodie
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Monday, April 18, 2016
Balletto Vineyards
Last week was the pickup party at Balletto Vineyards.
They served Italian meatloaf with creamy polenta. Our allotment this time was Sexton Hill Chardonnay, which I liked a lot better than their Teresa's Unoaked.
2016 04 10
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