This is my go-to pasta recipe--so easy.
Penne with Sausage & Broccoli
1 lb Italian sausage
1 package frozen chopped broccoli, defrosted
1 tsp red chile flakes
1 lb penne pasta
Cook pasta according to package instructions in boiling salted water and drain. Reserve 1/2 cup of the pasta water.
Brown the Italian sausage and drain the oil. Add the broccoli and red chile flakes. Add the pasta and the pasta water and that's it!
2016 04
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