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Friday, April 1, 2016

Thursday Night Dinner

Here's this week's Thursday night dinner at Flavor Bistro. This is still a great deal--4-courses with 4 wine pairings for $24.95.


Calamari E Fagioli--Local Calamari & Cannellini Beans Served in Brodetto Di Vino Bianco Flavored with Garlic, Sweet Basil, Toy Box Tomatoes & Extra Virgin Olive Oil, paired with 2014 Artazuri Garnacha Rosado, Navarra, Spain


Risotto Al Savor--Arborio Rice Cooked with Homemade Pork Sausage, Organic Spinach & Ricotta 
Topped with Walnut Gremolata, paired with 2014 Sean Minor Pinot Noir, Central Coast


Agnello Alla Griglia--Grilled Lavender-Marinated Lamb Loin Chop Garnished with Slow Cooked Sweet Red Pepper Rag├╣ & Creamy Black Olive Polenta Topped with Garlic-Herb Pesto, paired with 2013 Whitehall Lane Winery & Vineyards Tre Leoni Cabernet Blend, Napa Valley


Dolci Assortiti--Point Reyes Blue Cheese & Candied Walnuts with Petite Chocolate Tart Topped with Chocolate Mousse, paired with 2009 Easton Wines Zinfandel Obscura "Late Harvest", Rinaldi Vineyard, Fiddletown, Amador




2016 03 31

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