Here's this week's Thursday night dinner at Flavor Bistro. This is still a great deal--4-courses with 4 wine pairings for $24.95.
Calamari E Fagioli--Local Calamari & Cannellini Beans Served in Brodetto Di Vino Bianco Flavored with Garlic, Sweet Basil, Toy Box Tomatoes & Extra Virgin Olive Oil, paired with 2014 Artazuri Garnacha Rosado, Navarra, Spain
Risotto Al Savor--Arborio Rice Cooked with Homemade Pork Sausage, Organic Spinach & Ricotta
Topped with Walnut Gremolata, paired with 2014 Sean Minor Pinot Noir, Central Coast
Agnello Alla Griglia--Grilled Lavender-Marinated Lamb Loin Chop Garnished with Slow Cooked Sweet Red Pepper Ragù & Creamy Black Olive Polenta Topped with Garlic-Herb Pesto, paired with 2013 Whitehall Lane Winery & Vineyards Tre Leoni Cabernet Blend, Napa Valley
Dolci Assortiti--Point Reyes Blue Cheese & Candied Walnuts with Petite Chocolate Tart Topped with Chocolate Mousse, paired with 2009 Easton Wines Zinfandel Obscura "Late Harvest", Rinaldi Vineyard, Fiddletown, Amador
2016 03 31
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