Hawker Chan was awarded a Michelin star and has a restaurant location across the street from the Chinatown complex. The line starts to form before it opens at 10:30am. It is closed on Wednesdays.
They're known for soy sauce chicken--S$3.80 ($2.80). The chicken is moist and has good flavor.
We also tried the 2 Combination Platter and chose char skew and roast pork--S$6 ($4.40). Both were also delicious.
We walked across the street to the Chinatown Complex to try more food.
Bedok serves only 1 thing.
Chwee Kueh--S$1 ($0.75). These are steamed rice cakes topped with preserved turnips and were delicious.
Next stop on our noshing tour was Jia Ji Mei Shi.
Pork Rice Dumplint--S$2 ($1.50). This was nothing special.
And, of course, we had to try Hainanese Chicken Rice again. We chose Yi Ding Hao.
The set cost S$4.80 ($3.50). This was delicious and certainly rivaled any of the stalls at the Maxwell Food Centtr.
The original Hawker Chan stall is located in the Chinatown Complex. The line is long but the prices are much less than at the restaurant. The Soy Sauce Chicken and Rice is S$2 ($1.50). I didn't see the Combination Platter on the menu. Next time, I'll try the soy sauce chicken at the stall. I hear it's even better than at the restaurant.
2019 01 15
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