Thursday Night Dinner

Here's this week's Thursday Night Dinner at Flavor Bistro in downtown Santa Rosa. All 4-courses with wine pairing for $24.95.

Tortino Di Granchio--Sautéed Dungeness Crab Cake Garnished with Basil Aioli & Crispy Shoestring Sweet Potatoes, paired with 2014 Moma Spumante Brut D.O.C., Emilia-Romagna, Italy

Quaglia Arrosto--Pan Roasted Quail Served in Cannellini Bean Ragù Flavored with Oven Roasted Toy Box Tomatoes, Zucchini & Sweet Basil in Sugo D'Aglio, paired with 2014 Sean Minor Wines Pinot Noir, Central Coast

Agnello Alla Griglia--Grilled Lavender-Marinated Lamb Loin Chop Garnished with Slow Cooked Peperonata & Creamy Black Olive Polenta Topped with Herb Gremolata, paired with 2011 Séka Hills Cabernet Sauvignon Blend Tuluk'a, Capay Valley

Crostata Di Albicocca--Apricot Galette Served with Vanilla-Pistachio Custard, paired with 2014 Marchesi di Gresy, La Serra Moscato d'Asti D.O.C.G., Italy

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