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Thursday, October 27, 2016

Another Wednesday Night Dinner at Flavor Bistro

Here's this week's offering at the Wednesday Night Farmhouse Table at Flavor Bistro. Dinner was $18.95 and it included a white and a red wine. It was a Chardonnay and a Cabernet tonight--same wines as last week's.

Chicken Parmigiana

Creamy Garlic Potatoes

Rughetta Pasta

Grilled Autumn Veggies

Sautéed Spinach

Blue Lake Beans

Farmhouse Soup

Organic Romaine Salad with 
Lemon-Romano Dressing

Warm Stone Oven Bread

Pear Tart with Chantilly Cream

2016 10 26

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